
LOCATION: Recipes >> Breads Sourdough >> Cobbler 01
 |
 |
 |
Cobbler 01
|
 |
 |
 |
Mountain Cobbler
1 c sourdough culture 1 1/2 c flour 1/2 c brown sugar 1/2 c sugar 2 t cinnamon 1/2 c oil 2 cans cherry pie filling
Mix starter, flour, sugars, cinnamon, and oil in a bowl. Place cherry filling in bottom of oven; then spread the bowl of mix on top. Bake 25-30 minutes in covered oven. Serves 8.
Variations
Blueberry filling instead of cherry.
Add 1 C of raisins with the fruit filling.
Add 1/2 C of chopped pecans.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|