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LOCATION: Recipes >> Breads Yeast >> Deluxe Buttermilk Biscuits

Print this Recipe    Deluxe Buttermilk Biscuits

1 pkg yeast
5 cups flour
1 Tablespoon baking powder
1 teaspoon salt
1/4 cup sugar
1 teaspoon baking soda
1 cup shortening
2 cups buttermilk

Soften yeast in 2 tablespoons warm water. Sift together flour,
baking powder, salt, sugar and soda. Blend in shortening with a
pastry blender.

Add yeast and buttermilk (can be made from powder) to form soft
dough. Knead lightly 4 - 5 times.

Roll 1/2" thick and cut with biscuit cutter. Place on greased
cookie sheet. Brush tops with melted butter or margarine. Bake
at 400 F for 12- 15 minutes.

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