SEARCH RECIPES:
SEARCH RECIPES: LOCATION: Recipes >> Breads Yeast >> Amish Cornbread with Amish Starter    Amish Cornbread with Amish Starter 1 cup Amish batter 2 eggs 1 1/2 cup milk 2 tsp sugar 1/2 cup flour 1 1/2 cup cornmeal 1/4 cup oil 3/4 tsp baking soda 1/2 tsp salt 1 tsp baking powder Combine batter, eggs, milk, sugar, flour and cornmeal in large bowl and beat at medium speed for 2 minutes. Add oil, soda, salt and baking powder. Mix well and pour in well greased 9" pan. Bake at 425F for 25-30 minutes. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
Recipe Cottage © 1994 - 2005.  All Rights Reserved.