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LOCATION: Recipes >> Breads Yeast >> The Friendship Cake Starter

Print this Recipe    The Friendship Cake Starter

2/3 cup sugar
2/3 cup milk
2/3 cup flour

Mix in plastic or glass container with lid. Cover, store at room
temperature for 17 days, stirring once a day.

After that, leave undisturbed for 1 day. Stir again daily for 3
days. Add 1 cup each of sugar, milk, and flour, then stir the next
4 days. Add another cup of each sugar, milk and flour. Mix well.

Give 1 cup each to 2 friends, use 1 cup to make a cake or use as
base for another batch of starter.

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