
LOCATION: Recipes >> Breads Yeast >> Sausage 02
 |
 |
 |
Sausage 02
|
 |
 |
 |
Sausage Bread
1 small loaf frozen bread dough 1 pound Italian sausage, hot or sweet, casing removed 1 large onion, minced 1 clove garlic, minced 10 oz package frozen spinach, thawed and squeezed dry grated Parmesan cheese
Let bread dough rise according to package directions until double in size. Roll out into 16-in. circle. Saute sausage, onion and garlic; drain off fat. Add spinach and mix well. Spread mixture on bread dough up to 1 inch from edge. Sprinkle with cheese and roll up jelly roll fashion. Seal edges and place cut side down on a greased cookie sheet. Score top every 1.5 inches. Bake at 350 for 50 to 60 minutes.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|