LOCATION: Recipes >> Breads Yeast >> White 10
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White 10
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EASY NO KNEAD BREAD
5 cups warm water
8 Tbsp. shortening
2 pkg. dry yeast
8 tsp. salt
8 Tbsp. sugar
6 cups flour
In large bowl, pour in the 5 cups warm water. Add 2 packages dry
yeast. When yeast is dissolved, add sugar, shortening, salt and
flour, Stir in with spoon. Let rise. Spoon into greased pans.
Let rise again. Bake at 375 degrees for 45 minutes in large pans;
30 minutes for small pans. Take from pans immediately, brush with
butter. Cool on racks. Makes 4 large 9 X 5 loaves or 7 small
loaves.
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