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LOCATION: Recipes >> Breakfast / Brunch >> Baked Oatmeal 04

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Baked Oatmeal

2-1/2 cups rolled oats (long cooking)
1-1/2 cups quick cooking oats
1/2 cup oil
1/2 cup brown sugar
3 eggs
1-1/2 cups milk
2 teaspoons vanilla
2 teaspoons cinnamon
1/4 teaspoon nutmeg
2 teaspoons baking powder

Add any or all of the following: raisins, nuts, chipped apples or
pears, dried bananas, and/or chopped dates.

Combine all ingredients saving 1/2 of the brown sugar. Grease/Spray
two 11 x 7 casserole dishes and place half of mixture in each.
Sprinkle top with remaining brown sugar. Bake at 350 degrees for
55 minutes or until a knife comes out clean. Cut in squares, place
in cereal bowls and serve hot with milk.

Serves: 10

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