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LOCATION: Recipes >> Breakfast / Brunch >> French Toast 22

Print this Recipe    French Toast 22

Deep Fried French Toast
Yields 4 Slices

2 eggs
1/3 cup milk
1/4 tsp salt
4 slices bread (1" Thick)

Preheat the oil in the deep fryer. Beat the eggs with the milk
and salt in a shallow dish. Trim the crusts from the bread.

Dip the bread, one slice at a time, into the egg mixture. Let
stand for a few seconds. Turn the bread and repeat on the other
side.

Use a slotted spoon or fryer basket to lower the bread into the
deep fryer. Fry until golden brown (about 2 minutes). Drain.

Serve hot with maple or fruit syrup or honey. Goes well with
sausage links, ham, bacon, etc.

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