Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Breakfast / Brunch >> Omelet 03

Print this Recipe    Omelet 03

Chive Cheese Omelet

4 eggs
1 teaspoon water
salt and pepper
1 teaspoon chopped fresh parsley
1 tablespoon sweet butter
3 chive blossoms, broken into individual florets
2 tablespoons grated Swiss

Whisk together eggs, water, salt, pepper and parsley. Melt butter
in an omelette pan over high heat until butter sizzles. Pour in
egg mixture, shaking pan immediately. With the flat side of a
fork, stir eggs and tilt pan in a circular motion until eggs have
begun to set. Sprinkle chive florets and cheese down the center,
then fold omelet over. Garnish with chive blossoms and serve.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.