LOCATION: Recipes >> Cajun >> Barbeque Shrimp 08
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Barbeque Shrimp 08
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BBQ Shrimp
2 pounds shrimp, unshelled, washed and drained
1 pound unsalted butter, use real butter
3 Tbsp freshly ground black pepper
2 Tbsp Worcestershire sauce
1 Tbsp crab boil
Garlic powder to taste
1 lemon, squeezed
Mix all the ingredients except the shrimp in a saucepan and cook
until the butter has melted and all of the ingredients are mixed
well. Preheat the oven to 450: Put the shrimp in a glass baking
dish then pour the sauce over them. Bake for about 20 minutes or
until the shrimp are pink. Serve with a good French or Italian
bread to sop up the juice. This is how I do it, you may alter the
ingredients to suit your taste.
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