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LOCATION: Recipes >> Cajun >> Dirty Rice 16

Print this Recipe    Dirty Rice 16

Dirty Rice
(serves 12)

1/4 lb bulk sausage
2 lb. ground round
3/4 lb chicken gizzards, cooked, minced
1 large onion, chopped
2 stalks celery, chopped
1 red bell pepper, chopped
1 green bell pepper, chopped
1 bunch scallions with green tops, sliced
5 cloves garlic, minced
cayenne pepper to taste
sage to taste
2 cups white rice
4 cups water
fresh chopped parsley

Brown sausage and hamburger in skillet. Add gizzards, onion,
celery, bell pepper, scallions, garlic, and seasonings. Saute
until vegetables are limp.

Add rice and water. Bring to a boil, lower heat and simmer, covered,
until rice is cooked, about 25 minutes. Garnish with parsley.

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