
LOCATION: Recipes >> Cajun >> Frogmore Stew 06
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Frogmore Stew 06
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Frogmore Stew
1/4 cup Old Bay seasoning 4 pounds small red potatoes 2 pounds kielbasa or other smoked link sausage cut into 1 1/2 inch slices 6 ears of corn, halved 4 pounds unpeeled large shrimp Additional Old Bay seasoning Commercial cocktail sauce
Fill a large pot half way with water. Add 1/4 cup of the Old Bay seasoning. Bring to a boil. Add potatoes and return to a boil and cook for 10 minutes. Add sausage and corn, return to a boil and cook 10 minutes or until potatoes are tender. Add shrimp and cook 3-5 minutes or until shrimp turn pink. Remove all with a slotted spoon onto a serving platter or newspaper lined table. Serve with additional Old Bay seasoning and cocktail sauce. Yields 12 servings.
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