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LOCATION: Recipes >> Cajun >> Mayonnaise 01

Print this Recipe    Mayonnaise 01

Creole Mayonnaise

2 egg yolks
1 teaspoon salt
1 garlic clove, minced
1/2 cup green onions, chopped fine
4 Shots tabasco sauce
juice of 1/2 lemon
2 cups high-grade vegetable oil

Place all the ingredients except the oil in a blender (with the
center of the lid removed) or a food processor fitted with a plastic
blade and blend or process for 2 minutes. Pour the oil in a very
thin stream through the top or down the feed tube until it has all
been incorporated. Blend or process for 30 seconds more. Makes
about 2-1/2 cups.

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