Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Cajun >> Red Beans Rice 01

Print this Recipe    Red Beans Rice 01

RED BEANS & RICE
Yield: 6 servings

1 lb red beans
1 onion, chopped
1 garlic clove, minced
1 celery stalk, chopped
large pinch thyme
2 bay leaf
1/4 c parsley, chopped
hambone
1 lb smoked sausage

Cover beans with water and boil 2 minutes. Let soak in covered
pot at least one hour. Drain. Fill pot with beans and onion 3/4
full with water. Add garlic, celery, thyme, bay leaves, parsley,
and hambone. Cook over medium heat, simmering, 2-1/2 to 3 hours.
Cut sausage into slices. Place in 1/2" water in a skillet. Cook
until the water evaporates and sausage is brown. Smash some of
the beans against the side of the pot, until the mixture is creamy.
Add hot sauce to taste. Add sausage with pan juices and serve over
cooked rice.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.