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LOCATION: Recipes >> Cajun >> Rice Salad 02

Print this Recipe    Rice Salad 02

Cajun Rice Salad
Serving Size : 4

2/3 cup long-grain rice
3 tablespoons each chopped red and yellow bell pepper
2 tablespoons canned mild green chili peppers, chopped finely
1/3 cup red onion, chopped finely
2 stalks celery, chopped finely
Creole Vinaigrette
Tabasco to taste, (optional)
4 scallions, chopped finely
small bunch of parsley, chopped finely

Cook the rice according to the instructions on the package. Combine
the rice, peppers, red onion, and celery in a salad bowl. Toss
thoroughly with sufficient vinaigrette to moisten the salad and
season to taste with the optional Tabasco. Sprinkle with the
chopped scallions and parsley before serving.

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