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LOCATION: Recipes >> Cakes Chocolate >> Cherry Chocolate 04

Print this Recipe    Cherry Chocolate 04

CHOCOLATE CHERRY CAKE

1 pkg Pillsbury Plus Devils Food Cake Mix
21 oz cans (2 cups) cherry pie filling
1 tsp almond extract
2 eggs, beaten

1 cup sugar
5 tbs margarine
1/3 cup milk
6 oz pkg chocolate chips

Mix the first four ingredients well and pour into a greased and
floured 15x10 jelly roll pan. Bake for 20-30 minutes at 350.
Meanwhile, heat sugar, margarine, and milk to the boil - stir
constantly. Remove from heat and stir in the chocolae chips until
smooth. Pour over warm cake.

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