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LOCATION: Recipes >> Cakes Chocolate >> Hot Fudge 02

Print this Recipe    Hot Fudge 02

Hot Fudge Sundae Cake
Yield: 10 servings

3 c flour
3 ts baking powder
1 ts salt
1/2 c margarine
1/2 c shortening
1 3/4 c white sugar
4 eggs
1 c milk
1 ts vanilla

4 oz semi sweet chocolate
2 tb water
2 tb evaporated milk or cream

Cream margarine and shortening. Add sugar and beat til light and
fluffy. Add eggs, one at a time. Beat 2 minutes after each. Add
milk alternately with dry ingredients, beginning and ending with
dry. Melt chocolate over hot water with water. Add cream or canned
milk and blend well. Grease and flour a 10" tube pan. Put 1/3
batter in pan, then 1/2 the chocolate, spread over the batter,
second third of batter, second half chocolate and lastly the
remaining third of batter. Bake at 350 for 60-70 minutes or til
cake tests done.

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