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LOCATION: Recipes >> Cakes Chocolate >> Mississippi Mud 01

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Mississippi Mud Cake

1/2 pound butter
2 cups sugar
3 tablespoons cocoa
4 eggs
1 1/2 cups self rising flour
1 1/2 cups coconut
1 1/2 cups chopped walnuts
1 teaspoon vanilla

1 cup cut up marshmallows

1/4 lb. butter
1 package icing sugar
1/3 cup cocoa
1/2 cup evaporated milk

Cream butter with sugar and cocoa. Beat in eggs. Add flour,
coconut, walnuts and vanilla.

Bake for 40 to 45 minutes in a 350F oven in a greased and floured
9" x 13" pan. Remove from oven and immediately cover top with
marshmallows. Let cool.

Combine butter, icing sugar, cocoa, and evaporated milk. Beat
until creamy and spread on cake.

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