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LOCATION: Recipes >> Cakes Chocolate >> Texas Sheet 02

Print this Recipe    Texas Sheet 02

CHOCOLATE SHEET CAKE

2 cups sugar
2 cups flour
1 cup margarine
4 tb cocoa
1 cup water
2 eggs
1 ts soda
1/2 cup buttermilk
1 ts cinnamon
1/2 ts vanilla

1 stick butter
6 tb milk
4 tb cocoa powder
1 lb box powdered sugar
1 ts vanilla
1 cup pecans

Sift sugar and plain flour together in a large bowl. Mix together
margarine, cocoa, and water in boiler and bring to boil. Pour this
mixture over the flour and stir well. Add eggs, and soda dissolved
in buttermilk. Mix well. Add cinnamon and vanilla. Mix well by hand
and pour into a greased 9x13" pan. (Glass pan is best.) Bake at
400'F. for 20-25 minutes.

Chocolate Fudge Icing: Melt together and boil cocoa, margarine
milk. Add powdered sugar, vanilla, and pecans. Spread icing over
cake in pan. Cut into squares.

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