LOCATION: Recipes >> Cakes Icing >> Buttercream 22
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Buttercream 22
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BUTTERCREAM ICING
1 cup butter or margarine
1 cup granulated sugar
1 cup milk
6 heaping tablespoons flour
1 teaspoon vanilla
1 1/2 tablespoons cocoa, optional
Cook milk and flour until very thick. Cool. Cream butter, sugar
and cocoa (if using) until very creamy. Add milk and flour mixture
and vanilla.
Beat until thick and creamy (about 4 or 5 minutes).
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