Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Cakes Icing >> Caramel 01

Print this Recipe    Caramel 01

CARAMEL FROSTING
Servings: 8

1/2 cup margarine or butter
1 cup packed brown sugar
1/4 cup milk
2 to 3 cups powdered sugar

Melt butter in 2 quart saucepan. Stir in brown sugar. Heat to
boiling, stirring constantly. Boil and stir over low heat 2 mintues.
Stir in milk. Heat to boiling, remove from heat. Cool to lukewarm.
Gradually stir in powdered sugar. Place saucepan in bowl of cold
water, beat until smooth and spreading consistency.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.