Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Cakes Icing >> Chocolate Chip

Print this Recipe    Chocolate Chip

CHOCOLATE-CHIP FROSTING

1 cup (6 ounces) chocolate morsels
2 cups confectioner's sugar, sifted if lumpy
1/4 cup vegetable shortening
1/2 cup hot milk
1 tsp. vanilla extract

Melt the chocolate morsels in a pan or mixing bowl set in simmering
water. Add the confectioners' sugar. shortening, hot milk, and
vanilla, and beat until the frosting is thick, smooth and spreadable.
You will have enough to fill and frost an 8 inch two-layer cake.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.