LOCATION: Recipes >> Cake Recipes >> Apple Spice
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Apple Spice
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Warm Apple Spice Cake
1 cup cake flour
2 cups all-purpose flour
1 1/2 tsp. baking soda
1/2 tsp nutmeg
1/2 tsp cinnamon
1/4 tsp mace
1/4 tsp ginger
1/2 tsp salt
1 1/2 cups vegetable oil
2 cups sugar
3 eggs
3 1/2 cups apples, unpeeled
3/4 cup toasted pecans, chopped
1 cup raisins, plumped in bourbon
Preheat oven to 325. Butter and flour an 8" springform pan. In
a mixing bowl, sift all dry ingredients together and set aside.
Blend the oil and sugar in an electric mixer at medium speed for
5 minutes. Add the eggs, one at a time, and beat well. Gradually
fold the dry ingredients into the oil mixture and combine thoroughly.
Add the apples, pecans and raisins, and blend well with a spatula.
Pour the batter into the prepared pan. Bake for 1 to 1 1/2 hours,
or until a knife inserted comes out dry. Drizzle some caramel
sauce over slices of the cake, and serve with a scoop of vanilla
bean ice cream.
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