Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Cake Recipes >> Banana 17

Print this Recipe    Banana 17

Banana Cake

1/2 cup shortening
2 cup pre-sifted flour
1 1/3 cup sugar
1 1/2 tsps baking powder
1 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon nutmeg
1 1/2 cup mashed ripe bananas
1/4 cup milk
1 teaspoon vanilla
2 eggs
1/2 cup walnuts (finely chopped)

Stir shortening to soften; sift in dry ingredients then add banana,
milk, and vanilla. Mix until flour is dampened. Beat two minutes.
Add eggs and beat two minutes more. Stir in nuts. Bake in greased
and floured 9 x 13 pan in 350 oven for 35 to 40 minutes or until
done.


Glaze

2 cups confectioner sugar
2 to 4 Tablespoons milk
1 teaspoon vanilla

Combine until smooth (glaze should be thin like thick gravy). Add
more sugar or milk as necessary to perfect the texture. Will run
the sides a bit, but should run slowly! Glaze while cake is still
slightly warm for best results.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.