LOCATION: Recipes >> Cake Recipes >> Caraway Seed 02
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Caraway Seed 02
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Rich Seed Cake
1 cup butter
1 cup granulated sugar
2 beaten egggs
1 tsp caraway seed
1/3 cup candied orange peel
pinch of nutmeg
1 cup flour
1/2 tsp baking powder
1/4 cup brandy or light cream
Cream together butter and sugar. Gradually add the beaten eggs
and a little flour at the same time to prevent curdling. Mix in
the caraway seed, candied peel and a pinch of nutmeg. Carefully
incorporate the rest of the flour sifted with the baking powder.
A little brandy can be added as liquid, but this is optional. Milk
or light cream may be substituted. The cake will keep longer with
the brandy. Bake 1 hour at 400 degrees.
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