LOCATION: Recipes >> Cake Recipes >> Coconut 13
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Coconut 13
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Coconut Cake
2 3/4 cups cake flour, sifted
2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup butter
1 teaspoon vanilla
3 egg
1 cup milk
3 ounces coconut, flaked
2 cups sugar
Grease and flour a 10" tube pan. Sift flour and measure; add baking
powder and salt to flour and sift again. Cream butter until light
and fluffy. Add sugar gradually. Beat well. Add eggs on at a
time, then vanilla. Fold in coconut, flour and milk, starting with
flour. Bake at 350F for 65-70 minutes.
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