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LOCATION: Recipes >> Cake Recipes >> Coffee 27

Print this Recipe    Coffee 27

Brown Sugar Crumb Coffee Cake

2 1/2 cups flour, sifted
1 tsp cinnamon
1/2 tsp salt
2 cups brown sugar, packed
3/4 cup butter
2 teaspoons baking powder
2 egg
3/4 cup milk

Grease two 8" square pans.

In a bowl put first five ingredients. Cut with pastry cutter until
crumbly. Don't make crumbs too fine. Remove 3/4 cup of crumbs for
topping. To remainder add baking powder, eggs, milk. Mix until
moisten.

Pour into prepared pans. Scatter crumbs on top. Bake at 325 deg.
for 25 min. When cooled sprinkle powdered sugar on top if desired.

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