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LOCATION: Recipes >> Cake Recipes >> Coffee 37

Print this Recipe    Coffee 37

Cottage Cheese Coffee Cake

3/4 cup flour
1 teaspoon baking powder
2 tablespoon low sodium margarine
2 egg
2/3 cup low fat cottage cheese
2 teaspoon vanilla
4 tablespoon sugar

2 1/2 teaspoon sugar
1/2 teaspoon ground cinnamon

Preheat oven to 375 degrees. Combine flour and baking powder in a
bowl. Add margarine and blend with two knives or a pastry blender
until mixture resembles coarse sand. In another bowl, combine eggs,
cottage cheese, vanilla and sugar and beat until blended, but don't
try to get out all the lumps. Add cottage cheese mixture to
margarine/flour mixture, and just stir until moistened. Spray a 9
or 10 inch square or round pan with non-stick spray and spoon in
batter. Combine topping ingredients and sprinkle over top of batter.
Bake in middle of oven 20-30 minutes or until toothpick inserted
in center comes out clean. Remove to rack to cool and serve warm
or cold.

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