LOCATION: Recipes >> Cake Recipes >> Coffee 42
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Coffee 42
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Overnight Coffee Cake
3/4 cup margarine, softened
1 cup sugar
2 eggs
8 oz. sour cream
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon nutmeg
3/4 cup brown sugar
1/2 cup chopped nuts
1 teaspoon cinnamon
Cream together margarine and sugar until light and fluffy. Add eggs
and sour cream, mixing well. Combine flour, baking soda, baking
powder, salt and nutmeg. Fold dry ingredients into batter and mix
well. Pour into greased and floured 9x13-inch baking pan. Combine
brown sugar, walnuts and cinnamon. Sprinkle over batter. Cover
and refrigerate overnight. Bake, uncovered, at 350 for 35-40
minutes or until cake tests done.
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