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SEARCH RECIPES: LOCATION: Recipes >> Cake Recipes >> Colada Upsidedown    Colada Upsidedown Pina Colada Upside-Down Cake 1 yellow cake mix 3 eggs 1 cup pina colada mix 1/3 cup rum or pineapple juice 1/2 cup butter 1/2 lb dark brown sugar 1/4 cup coconut walnuts or pecans maraschino cherries 1 can pineapple rings 1/3 cup oil Melt butter in bottom of cake pan. Sprinkle brown sugar in bottom. Place cherries, pineapple, and nuts in pan. Mix cake mix, eggs, pina colada, rum, coconut, and oil for 2 min. Bake 35 to 40 minutes at 350. Cool 5 minutes and invert onto serving dish. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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