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Print this Recipe    Mini Cakes

Mini Cakes

1 stick margarine
3 oz cream cheese
1 cup flour

Cream the above together till the dough is well mixed. Wrap in
wax paper and chill for 3 hours.

After three hours divide the dough into 24 portions, and drop into
mini cupcake pans, and form into a crust. Drop 1 tsp. (about) of
filling into cream cheese crust. Bake at 350 for 30 minutes.


Filling

1 cup ground nuts
3/4 cup light brown sugar
1 egg
1 tsp. vanilla

Mix together.

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