LOCATION: Recipes >> Cake Recipes >> Queen Elizabeth
|
 |
|
Queen Elizabeth
|
|
|
|
Queen Elizabeth Cake
Yield: 6 Servings
1 c dates
1 c boiling water
1 ts vanilla
1/4 c margarine
1 c sugar
1 egg, beaten
1 1/2 c flour
1 ts baking powder
1 ts baking soda
1/2 ts salt
6 tb brown sugar
3 tb butter
4 tb canned milk
1 c coconut
pinch salt
Cook dates, water and vanilla to soft mass. Cream margarine, sugar
and egg. Add dry ingredients to creamed mixture. Add date mixture.
Pour into a 9 x 9 greased pan and bake at 325F for 35 minutes.
While cake is baking, put all the topping ingredients into a small
pot and bring to a boil. Boil for 3 minutes. When cake is baked,
remove from oven, spread topping on it and place under the broiler
to brown. Watch carefully, because it could burn.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
Taste:  |
Ease of Prep: |
Appearance: |
Write an ON-LINE REVIEW and share your thoughts with others.
7 of 7 people found the following review helpful:
| Taste: |
Ease of Prep: |
Appearance: |
long time i have waited, January 1, 2004 - 12:37 AM
Reviewer: Catrax from Henderson Ontario Ca
My Grand mother used to make this cake for me .and so far this is the closest i have found to being the same ...it tastes great .
Thank you .
Was this review helpful to you?
Yes
No
|
|
