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SEARCH RECIPES: LOCATION: Recipes >> Candy >> Almond Brittle    Almond Brittle Almond Brittle 1 cup sugar 1 cup real butter 1 T. water 1 pkg. sliced almonds, about 1 1/4 cups Mix all ingredients together in a heavy saucepan and cook till you reach a rolling boil. Boil for 10 minutes stirring constantly. Quickly pour into a heated jellyroll pan and spread thin. Let cool and break apart. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: Ease of Prep: Appearance: Write an ON-LINE REVIEW and share your thoughts with others. 2 of 2 people found the following review helpful: Taste: Ease of Prep: Appearance: almond brittle, December 31, 2004 - 08:56 PM Reviewer: Anonymous from USA Didn\'t look at all like almond brittle. The sugar didn\'t reach the right stage. I don\'t think the cooking time was sufficient. Was this review helpful to you?  Yes  No	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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