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Chocolate Fudge
4 cups sugar 1 cup milk 1 tsp. vanilla 1 cup butter 13 oz milk chocolate 12 oz semi-sweet morsels 2 oz unsweetened chocolate 25 large marshmellows, cut up
Boil milk, sugar, vanilla, and butter 2 minutes, stirring.
Turn off heat. Add marshmellows. Stir until melted. Add chocolate (all three types) one piece at a time until melted. Pour into large, greased (9 X 13) pan.
Makes 5 lbs.
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