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LOCATION: Recipes >> Candy >> Pb Squares 02

Print this Recipe    Pb Squares 02

Peanut Butter Squares
Yield: 64

2 cups granulated sugar
2/3 cup evaporated milk
1 cup peanut butter
2 cups marshmallow creme

Combine sugar and milk in heavy saucepan, cook to 238F on a candy
thermometer, stirring constantly. REmove from heat; add peanut
butter and marshmallow creme. Stir until smooth; spread into
buttered 8" square pan. Cool and cut into squares.

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