LOCATION: Recipes >> Candy >> Pb Squares 02
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Pb Squares 02
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Peanut Butter Squares
Yield: 64
2 cups granulated sugar
2/3 cup evaporated milk
1 cup peanut butter
2 cups marshmallow creme
Combine sugar and milk in heavy saucepan, cook to 238F on a candy
thermometer, stirring constantly. REmove from heat; add peanut
butter and marshmallow creme. Stir until smooth; spread into
buttered 8" square pan. Cool and cut into squares.
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