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LOCATION: Recipes >> Candy >> Peanut Brittle 03

Print this Recipe    Peanut Brittle 03

Deluxe Peanut Brittle

2 cups sugar
1 cup white corn syrup
1/4 cup water
3 Tbsp. butter or margarine
1 tsp vanilla
2 tsp baking soda
1 1/2 cups salted peanuts or cashews

Cook syrup, sugar and water in a heavy pan over medium heat, stirring
constantly until sugar dissolves. Cook and stir until mixture
reaches 285 degrees F. Remove at once. Stir in nuts and butter.
Cook and stir again, to 295 degrees F. Remove from heat and add
vanilla and soda. Stir rapidly. Pour onto a well greased cookie
sheet, spreading evenly. Cool completely and then crack.

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