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SEARCH RECIPES: LOCATION: Recipes >> Candy >> Pralines 03    Pralines 03 Pralines 1 lb pecan halves 2 c sugar 1 t cream of tartar 1 c water 1/2 t salt Bring water to a boil, add salt, cream of tartar, and sugar. Cook until sugar begins to caramelize (this is past the hard-crack stage). Mix in pecan halves, remove from heat, and QUICKLY, drop in spoonsful on a cold, greased sheet. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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