LOCATION: Recipes >> Candy >> Red Licorice 02
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Red Licorice 02
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RED LICORICE CANDY
4 envelopes Knox gelatine
3 envelopes diet cherry Jell-O
4 cup water
2 tsp. (or more) anise extract
Soften unflavored gelatine in 1/2 cup cold water. Bring remaining
water to boil and dissolve both gelatins in the boiling water. Add
flavoring and pour into 9 x 13-inch pan. Refrigerate. When firm,
cut into squares.
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10 of 16 people found the following review helpful:
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trying to make red licorice, February 21, 2004 - 07:30 PM
Reviewer: sharon from New Jersey
Comes out like jello squares. To much like jello
not hard like licorice.
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