Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Candy >> Toffee 04

Print this Recipe    Toffee 04

TOFFEE

1 cup chopped walnuts
3/4 cup brown sugar
1/2 cup butter or margarine
1/2 cup semi-sweet chocolate chips

Butter an 8-inch square pan. Spread the chopped walnuts in the
pan. Heat the butter and sugar and boil over medium heat in one-quart
saucepan, stirring constantly. Do this until the mixture darkens
and just begins to smoke (about 7 minutes) Immediately pour the
mixture over the walnuts. Sprinkle the chocolate chips over the
hot mixture, and put a cookie sheet over the top to hold the heat
so that it melts the chips. Spread the chocolate with a knife.
Score into 1 inch squares while still warm. Refrigerate. Break
into squares when cool.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.