LOCATION: Recipes >> Caribbean >> Coco Bread
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Coco Bread
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Jamaican Coco Bread
2 1/4 c flour
1 c sugar
1 tb baking powder
1/4 lb butter
1 1/3 c grated fresh coconut
2 eggs beaten
1/2 ts vanilla
2 c heavy cream
In large bowl, mix flour, sugar, baking powder - mix well. Using
pastry blender, work in butter. Add coconut and mix well. In separate
bowl, beat eggs, vanilla and cream and add to flour mixture. Pour
into greased loaf pan and bake 40-45 minutes.
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2 of 6 people found the following review helpful:
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what temp do you bake this at?, June 8, 2005 - 03:56 PM
Reviewer: Anonymous from orlando, fl
the correct baking temp is not listed in this recepie
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