
LOCATION: Recipes >> Caribbean >> Peas Rice 08
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Peas Rice 08
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Rice and Peas Jamaica
Make 1 1/4 qts of coconut milk by adding water to grated coconut, straining through sieve OR add 1 packet of coconut cream to water. Clean 1/2 pt. red peas of grit, wash and add to milk. Boil until tender. Add 1 sprig thyme, 2 slices hot pepper. Simmer for 2 minutes. Add 1 lb. washed rice, making sure the liquid is about 1 inch above rice. Bring to a boil, cover, then turn to low heat until liquid disappears and rice is cooked. Serve with Fricassee Chicken and fried plantain, or meal of your choice.
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