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Texas MJB
2 lb meat
2 cloves garlic
2 tsp cumin
1 bottle beer
1 onion
1 tsp oregano
1/2 green pepper or to taste
6 chilis
4 tbsp paprika
crushed red pepper to taste
2 cups water
28 oz can tomato sauce
28 oz can whole tomatoes, chopped
2 tbsp Worcestershire sauce
2 tbsp tabasco
3 tsp masa harina
2 tsp cayenne pepper
Cook the garlic, meat, onion, green pepper, chilis, beer, and
oregano together until veggies are soft and meat is browned.
Then add everything else except the masa, can even add another can
of beer, if desired. Bring to boil and then let simmer for a couple
of hours.
Add the masa about a half hour before done/serving.
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Chili 72