LOCATION: Recipes >> Chili >> Con Carne 05
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Con Carne 05
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Chili con Carne
(4 servings)
1 large onion, diced
1 green bell pepper, diced
500 g minced meat
1 large can tomatoes
1 can red kidney beans
1 can sweetcorn (optional)
salt
pepper
oregano
cumin
hot chili powder
cayenne pepper
Heat some oil in a large pot and fry the diced onion bell pepper,
spices for a couple of minutes. Add the meat and fry until brown.
Add tomatoes, kidney beans and sweetcorn. Cover and simmer for
about 30-45 minutes. Season to taste - use as many other hot spices
as you like!
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