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Turkey Chili

1 lb ground turkey
2 cans rinsed black beans
2 cans stewed tomatoes (with peppers & onions)
1-2 Tbsp chili powder (to taste)
salt
ground black pepper
hot sauce
drained jalapeno peppers

cilantro
shredded cheese
nonfat yogurt

Brown ground turkey in nonstick pan lightly coated with cooking
spray, crumbling the meat as it cooks. Add rinsed black beans,
stewed tomatoes, 1-2 Tbsp chili powder to taste and simmer covered
30-45 minutes. Remove cover and add (to taste) salt, ground black
pepper, hot sauce, drained jalapeno peppers.

Garnish with cilantro, shredded queso or a dollop of nonfat yogurt.

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Turkey chili, December 31, 2006 - 09:38 AM
Reviewer: Sherry Silveira from Grants Pass, OR USA
This recipe was good, my family liked it. I will definately add it to my recipe collection.

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