LOCATION: Recipes >> Chili >> V Lentil 02
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V Lentil 02
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Lentil Chile
1 lb. lentils, washed
1 medium onion, chopped
2 15-oz cans chopped, peeled tomatoes
1 tsp cumin or to taste
3 tsps red chile powder or to taste
1/2 tsp salt
Add about 6 cups water to lentils and bring to boil. Simmer for
30 minutes. Add the rest of the ingredients and simmer an additional
30 minutes. Adjust spices to taste and adjust consistency by adding
more water to thin the chile or simmering longer to thicken the
chile. Garlic salt or powder may be added as an option.
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