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Absolutely Fabulous Chili
1 tablespoon oil
1 1/4 cups chopped onion
3/4 cup chopped green bell pepper
3/4 cup chopped carrots
2 cups unpeeled, unseeded fresh tomatoes
2 large clove garlic, crushed
16 oz can pinto beans, undrained
15.5 oz can red kidney beans, undrained
15 oz can crushed tomatoes
1 pound firm tofu, rinsed, patted dry and crumbled
2 cups water
2 cups frozen whole kernel corn
2 teaspoons salt
1 tablespoon chili powder
1 tablespoon ground cumin
1/4 teaspoon cayenne pepper
Heat oil in 4 1/2 to 5-quart Dutch oven. Add onions, green pepper
and carrots. Saute over medium heat until tender. Add fresh tomatoes,
garlic, beans, crushed tomatoes, tofu, water, corn, salt, chili
powder, cumin and cayenne pepper. Simmer for 45 to 60 minutes, or
until done, stirring often.
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V Tofu 06