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LOCATION: Recipes >> Christmas >> Christmas Applesauce Cinnamon Ornaments

Print this Recipe    Christmas Applesauce Cinnamon Ornaments

APPLESAUCE CINNAMON ORNAMENTS

1 1/2 cups unsweetened applesauce
2 cups cinnamon
1 teaspoon each (optional):
allspice
cloves
ginger

Mix together in an electric mixer for about 5 minutes until the
dough looks like clay. It will be smooth and not very sticky. Dust
hands with cinnamon to be able to handle the dough.

Dust a rolling pin and board with cinnamon and roll out to about
1/4 an inch thick or more. (thinner dough than this tends to curl
during baking)

Cut out with holiday cookie cutters.

Bake on an ungreased cookie sheet at 150 degrees for one hour.
Remove from the cookie sheets and bake on the oven racks for another
hour and a half.

Decorate with fabric paints, candy-shaped beads, silk holly, or
whatever you want.

Hot glue a ribbon or a small magnet to the back, or hot glue several
to a ribbon wrapped grapevine wreath.

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34 of 38 people found the following review helpful:
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Easy Ornaments, December 11, 2004 - 04:56 PM
Reviewer: Anonymous from Chattanooga, TN USA
I have made these before, and like this recipe very much. The only thing I have found is, if you heat the applesause just a little it mixes even easier. Don't have to use a mixer if you don't want to.

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