LOCATION: Recipes >> Cookie Recipes >> Chocolate Meringue 04
|
 |
|
Chocolate Meringue 04
|
|
|
|
Brownie Meringues
2 egg whites
Dash of salt
1/2 teaspoon vinegar
1/2 teaspoon vanilla
1/2 cup granulated sugar
1 package (6 ounces) semisweet chocolate chips, melted and cooled
3/4 cup nuts, chopped
Beat egg whites with salt, vinegar, and vanilla until stiff peaks
form. Gradually add sugar, beating until stiff peaks form. Fold
in chocolate and nuts. Drop from a teaspoon onto a greased cookie
sheet. Bake at 350 degrees about 10 minutes. These things are
delicious.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
