LOCATION: Recipes >> Cookie Recipes >> Cookie Stamp 01
|
 |
|
Cookie Stamp 01
|
|
|
|
Cookie Stamp Peanut Butter Crunchies
3/4 cup butter, or margarine
3/4 cup peanut butter
1 egg
1 cup sugar
1/4 cup milk
3 cups flour
Beat butter and peanut butter until well mixed. Add sugar and egg.
Add flour alternately with milk. Roll into one inch balls. Stamp
with cookie stamp. Bake at 325F for 10 to 15 minutes.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
