
LOCATION: Recipes >> Cookies Bar >> Biscotti 74
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Biscotti 74
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Biscotti 1/2 cup coarsely chopped almonds 3/4 cup sugar 2 tsp anise extract 2 tsp orange zest 1 1/2 tsp baking powder 1/3 cup butter or margarine 2 eggs 2 1/4 cup flour 1/4 tsp salt Cream butter or margarine and sugar together until light and fluffy. Beat in eggs, anise flavor and orange zest. Combine flour, baking powder and salt in a bowl. Add to butter/sugar mixture. Add almonds. Grease baking sheet. Form dough into two logs about 2" x 12" and place on sheet. Bake at 350o for about 25 minutes or until golden brown. Let cool 5 minutes before slicing (use bread knife) about 1/2" thick. Lay slices back on baking sheet and bake for another 10 minutes per cut side. Yields approx. 3 1/2 dozen.
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